focus in
# 913312
USD 60.00 (Book Not in Ready Stock, will take 45-60 days to source and dispatch)
- +

澳门土生菜文化 - 从家传菜肴到国际美馔/安娜贝拉.杰克逊, (译)黎庄琳、徐彩燕、李辉盛= The Making of Macau's Fusion Cuisine: From Family Table to World Stage

Author :  Jackson Annabel, Li Zhuang Lin, Xu Caiyan, Li Huisheng

Product Details

Country
Macau
Publisher
澳門特別行政區政府文化局學術及出版處=Ao Men Te Bie Xin Zheng Qu zheng Fu Wen Hua Ju Xue Shu Ji Chu Ban Chu, Macau
ISBN 9789993705437
Format PaperBack
Language Chinese
Year of Publication 2024
Bib. Info 245p. ; 15x23cm.
Categories Cookbooks
Product Weight 600 gms.
Shipping Charges(USD)

Product Description

(Food Culture/Culinary & Recipes)

Product added to Cart
Copied