| Country | |
| Publisher | |
| ISBN | 9789673631025 |
| Format | HardBound |
| Language | English |
| Year of Publication | 2010 |
| Bib. Info | X, 129p. Includes Index and Bibliography |
| Shipping Charges(USD) |
1. Cookery - Western Style 2. Cookery (Vegetables) 3. Cookery (Fruits) 4. Cookery (Rice) 5. Cookery (Potatoes)