Country | |
Publisher | |
ISBN | 9788126436569 |
Format | HardBound |
Language | English |
Year of Publication | 2018 |
Bib. Info | 129p.; ills. 27 cm. |
Product Weight | 750 gms. |
Shipping Charges(USD) |
Featuring over 70 recipes and illustrated with 100 colour photographs, Classic Malabar Recipes offers the reader a fascinating glimpse into the history and influences that have shaped the cuisine of north Kerala(Malabar). It brings together dishes ranging from the humble country-Style fish curry to lavish banquet fare such as roasted leg of lamb and whole stuffed chicken. Simple or elaborate, all recipes are completely authentic.