Country | |
Publisher | |
ISBN | 9789811863615 |
Format | HardBound |
Language | English |
Year of Publication | 2023 |
Bib. Info | 228p. Includes Index. |
Categories | Cookbooks |
Product Weight | 900 gms. |
Shipping Charges(USD) |
The book is broken into 5 chapters: the food from school (Five Stones); the food of the maternal side of his family with roots in Malaysia (A Bottle Blue); the food from the Teochew paternal side of his family (Ovals); baked treats (Crumb kin) and dishes introduced by domestic helpers and family friends (The Kindness of Others).
1. Cooking, Singapore.