| Country | |
| Publisher | |
| ISBN | 9789673631025 | 
| Format | HardBound | 
| Language | English | 
| Year of Publication | 2010 | 
| Bib. Info | X, 129p. Includes Index and Bibliography | 
| Shipping Charges(USD) | 
1. Cookery - Western Style 2. Cookery (Vegetables) 3. Cookery (Fruits) 4. Cookery (Rice) 5. Cookery (Potatoes)