| Country | |
| Publisher | |
| ISBN | 9771908566004 |
| Format | PaperBack |
| Language | English |
| Year of Publication | 2018 |
| Bib. Info | 255p. |
| Categories | Cookbooks |
| Product Weight | 504 gms. |
| Shipping Charges(USD) |
For the past 14 years, Philippine Tatler has produced the BRG, which comprises a diverse cross-section of the must-try restaurants in the country. This latest 2018 edition reviews 173 of the county’s most outstanding establishments, thus covering and catering to a broad range of cuisines and budgets. For a quick and easy reference to the overall dining experience at the establishments listed in this guide, each restaurant has been rated in four key areas—setting, food, wine, and service.