| Country | |
| Publisher | |
| ISBN | 9781138608047 |
| Format | HardBound |
| Language | English |
| Year of Publication | 2020 |
| Bib. Info | 444 p,246x174 mm |
| Categories | Environment & Agriculture |
| Shipping Charges(USD) |
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This Handbook includes contributions from established and emerging scholars from around the world and draws on multiple approaches and subjects to explore the socio-economic, cultural, ecological, institutional, legal and policy aspects of regenerative food practices.
