| Country | |
| Publisher | |
| ISBN | 9781037065538 |
| Format | PaperBack |
| Language | English |
| Year of Publication | 2025 |
| Bib. Info | 136 p., |
| Categories | Biography/Memoirs |
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Pravasan Pillay blends memoir, lists and vignettes in his exploration of working-class South African Indian food and foodways, as well as his own food memories.
